Rhubarb Cookies
Rhubarb Cookies are a delight – they’re soft, cake-like, and bursting with tart rhubarb. With a texture like fluffy muffin tops, these soft rhubarb cookies are easy to bake and…
Cookies
Lemon Curd Cookies
In this Lemon Curd Cookie recipe, creamy lemon filling is spooned into buttery shortbread. Total melt-in-your-mouth cookie bliss for lemon lovers. Why You’re Going To Love These Lemon Curd Cookies The…
10+ Easy Valentine’s Day Sugar Cookies
This Valentine’s Day, forget the flowers and chocolates, and show your love with delicious sugar cookies. From royal icing valentines cookies to heart-shaped sugar cookies, I have put together some…
Snowflake Cookies
How to make stunning Snowflake Cookies with the easiest, no-fail recipe that requires just one bowl and no chilling. Decorate with royal icing. Snowflake Cookies: Why You’ll Love This Recipe…
Kourabiedes (Greek Christmas Cookies)
Kourabiedes. This Greek Christmas cookie has a sweet almond flavour with a delicate meltaway texture that I can’t get enough of. You’ll LOVE this easy, one-bowl recipe. Kourabiedes Greek Christmas…
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Toblerone Cookies
Toblerone cookies are the best upgrade from chocolate chip cookies. Thes chewy golden cookies are studded with chunks of Toblerone that melt into puddles of nougat and milk chocolate. You’re…
Soft-Baked Pumpkin Cookies
Easy, deliciously soft pumpkin cookies are fragrant with pumpkin pie spices plus the 4 essential keys to perfect, soft cookies every time. A cozy book, warm woolly socks, a steaming…
Loaded Chewy Oatmeal Cookies
This delicious Chewy Oatmeal Cookie recipe makes treats that are buttery with crispy edges, and packed with pecans and dried fruit plus a secret ingredient that makes them extra toasty…
Shortbread Cookies with Chopped Chocolates
The easiest shortbread cookie recipe. Topped with your fav holiday candy, this buttery shortbread recipe will become your festive cookie go-to. Just five ingredients and ten minutes. These easy chocolate…
Spiced Soft Molasses Cookies with Icing
Molasses Cookies are a long-standing favourite in my family. These ones are adapted from a very old recipe. They include buttermilk (or “sour milk”, as was originally indicated) to keep…