Baked Crab Dip
- Jennifer Pallian BSc, RD
- 18 December
Creamy and hot with a crunchy, buttery breadcrumb topping, baked crab dip is a total crowd-pleaser, and is secretly super quick and easy.
Thai Coconut Scallops with Corn Relish
- Jennifer Pallian BSc, RD
- 23 February
Spicy, aromatic coconut green curry with a touch of brown sugar bathes juicy scallops in all the right flavours.
Crispy Honey-Orange Fried Shrimp
- Jennifer Pallian BSc, RD
- 26 February
Crispy fried shrimp in an addictive sticky, spicy honey-orange sauce. Quick and easy!
Grilled Salmon with Avocado-Melon-Cucumber Salsa
- Jennifer Pallian BSc, RD
- 18 September
In this recipe for grilled salmon with avocado-melon-cucumber salsa, juicy, sweet melon and creamy avocado top perfect, flaky fish.
Steamed Mussels in Beer
- Jennifer Pallian BSc, RD
- 4 September
My mom was visiting last week and we spent hours trolling Granville Island (a tucked-away nook of Vancouver, with an enormous market, restaurants, and lots of art galleries). We were in search of new art supplies and the freshest seafood.
