• February 12, 2015

    Tomato, Beef & Macaroni Soup

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    Hearty soups are one of my favourite cold-weather meals. I love to have a big pot in the fridge for an easy, nourishing lunch that’s ready to go. I especially love when I can make the whole thing just by shopping in my fridge and pantry.

    This Tomato, Beef & Macaroni Soup is homey and comforting – it reminds me of something my mama would have made.

    I shared the recipe on Jaime Oliver’s website along with tips for tasty and nutritious fillers for soups. Head on over there to check it out here!

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    Hi, I'm Jennifer Pallian, BSc, RD. I studied cooking, baking and food chemistry in a university lab, have years of experience as a professional test kitchen recipe developer and providing technical baking support to bakeries and home bakers. Want to know why your bread didn't rise? I've got your back.I now work full-time as a blogger, putting the years of science and baking to work right here. On Foodess, I share the best recipes in my arsenal - tested-till-PERFECT recipes for cozy baking, easy recipes for weeknight meals and delicious globally-inspired comfort food, plus lots of science-based cooking and baking tips. Welcome!

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