Green Bean Casserole with Crispy Onions
- Jennifer Pallian
- 7 November
This creamy, bubbly Green Bean Casserole is made with buttery béchamel and sour cream, and topped with crispy onions. Way better than with a can of soup!
Crispy Baked Butternut Squash Fries
- Jennifer Pallian
- 11 October
These butternut squash are crispy and unstoppable. An important trick keeps them from becoming mushy in the oven. Kids and adults alike love this recipe!
Grilled Panzanella (Tomato & Bread Salad)
- Jennifer Pallian
- 3 September
SEPTEMBER. How the?.
Mexic-Indian Corn
- Jennifer Pallian
- 12 August
Fresh, juicy corn on the cob is one of my favourite summertime treasures. For the entire month of August, we feast on those golden ears at least three times a week.
Watermelon Caprese Salad
- Jennifer Pallian
- 17 July
Wow, life gets busier. I thought the new baby stage would be busiest, but in retrospect I had a lot of time to spend on my laptop, sleeping baby across my chest.
Strawberry Salad with Rhubarb Dressing
- Jennifer Pallian
- 14 May
I am so obsessed with rhubarb. When the first shiny stalks appear at the market, I usually buy more than I can carry.
Strawberry Spinach Salad with Almonds and Goat Cheese
- Jennifer Pallian
- 28 February
A delicious strawberry spinach salad recipe with a fabulous secret-ingredient sweet onion poppyseed dressing. One of my favorite summer salad recipes.
Crisp Yam Fries with Chipotle Aioli
- Jennifer Pallian
- 2 November
A crispy platter of deep-fried yam matchsticks with a hearty dollop of spicy mayo is ultimate pub comfort food. I wanted to recreate that experience at home, with baking instead of frying, but it took a good many attempts to perfect a method that would yield wonderfully crisp, rather than soggy, yam fries.
