Citrus cake brings me back to lazy afternoons at my grandmother’s 70s-era formica table (bet your grandma had one, too). I’d join her around 3 o’clock with a cup of very weak tea (lighthouse tea, people call it in the Maritimes, because it’s “blinkin’ near water!’) and a slice of grocery-store pound cake served on […]
A delicious chocolate cake recipe that is basically foolproof. Makes a rich, moist chocolate cake every time. My most popular recipe for years!
This moist, tender chocolate zucchini bread recipe has cocoa and dark chocolate chunks. Basically, it’s the best thing to ever happen to a vegetable.
In this Pumpkin Roll Cake recipe, delicate, lightly spiced pumpkin sponge cake is rolled up with a deliciously fluffy vanilla cream filling.
A moist, fluffy yogurt cake with lots of rhubarb and subtle ginger.
Blood Orange Cake with a naturally-pink blood orange glaze (so pretty!). This recipe uses the entire orange, peel, pith and all.
Moist, tender Sweet Potato Cupcakes with the fluffiest toasted marshmallow frosting.
Light, tender, cardamom-scented cupcakes. Parsnip turns out to be delicious in dessert!
The best apple cake – a fluffy, tender cinnamon spiced base topped with lots of juicy, brown-sugared apples. It’s like an apple pie and a cake had a baby.
A beautiful, easy-breezy apricot cake recipe made with fresh, juicy apricots that soften into tart, jammy puddles and tart buttermilk for added moisture.