Curry Chicken Salad (with Grapes)
Whip up this Curry Chicken Salad with Grapes for a light, flavorful lunch that's quick and easy.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Salad
Cuisine: American
Keyword: Curry Chicken Salad, Curry Chicken Salad with Grapes
Servings: 4
- 2 cups cooked chicken
- ¼ cup mayonnaise
- ¼ cup plain Greek yogurt
- 1 stalk celery chopped
- ½ cup chopped grapes
- ¼ red onion minced
- 1 tbsp lemon juice
- 2 tsp curry powder
- ½ tsp kosher salt or to taste
- ¼ cup almond slivers or cashews toasted and chopped
Combine cooked chicken with mayonnaise and yogurt in a large bowl.
Stir in the chopped celery, grapes, and minced red onion.
Add lemon juice, curry powder, and salt. Finally, stir in the cashews or sprinkle them on top for presentation.
Calories: 283kcal | Carbohydrates: 7g | Protein: 21g | Fat: 19g | Saturated Fat: 3g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 6g | Trans Fat: 0.03g | Cholesterol: 60mg | Sodium: 441mg | Potassium: 302mg | Fiber: 2g | Sugar: 4g | Vitamin A: 66IU | Vitamin C: 3mg | Calcium: 51mg | Iron: 2mg