Cilantro Lime Crema
Whip up the ultimate Cilantro Lime Crema in just 2 minutes. Full of fresh flavor, it's the perfect cream sauce for tacos and Mexican dishes.
Prep Time2 minutes mins
Total Time2 minutes mins
Course: Side Dish
Cuisine: Mexican
Keyword: 5-Ingredient Cilantro Lime Crema, Best Taco Sauce, Cilantro Lime Crema, Cilantro Lime Crema for Tacos, crema cilantro lime, Lime crema cilantro
Servings: 8
- ⅓ cup sour cream
- 3 tbsp mayonnaise
- juice and zest of 1 lime
- 2 tbsp minced fresh cilantro
- ¼ tsp kosher salt
Combine Ingredients: In a small bowl, add the sour cream, mayonnaise, lime zest, lime juice, minced cilantro, and kosher salt.
Stir Well: Mix all ingredients together until well combined.
Chill: Let the crema sit in the fridge for at least 30 minutes to allow the flavors to meld together.
Serve: Use your crema as a drizzle on your favorite dishes, and enjoy!
Variations and Substitutions:
- Swap sour cream for Greek yogurt for a lighter touch.
- Add diced jalapenos or hot sauce for heat.
- Skip cilantro for a simple Lime Crema.
- Use vegan alternatives for a plant-based, gluten-free version.
- Include minced serrano peppers for extra spice.
- Add a minced clove of garlic for a different flavor profile.
Quick Tips for Crema Perfection
- Opt for fresh lime juice and zest.
- Chill crema for 30 minutes before serving.
- Adjust lime, cilantro, and salt to your taste.
Calories: 55kcal | Carbohydrates: 0.5g | Protein: 0.3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 8mg | Sodium: 109mg | Potassium: 14mg | Fiber: 0.003g | Sugar: 0.4g | Vitamin A: 71IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 0.02mg