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Cilantro Lime Crema
Whip up the ultimate Cilantro Lime Crema in just 2 minutes. Full of fresh flavor, it's the perfect cream sauce for tacos and Mexican dishes.
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Side Dish
Cuisine:
Mexican
Keyword:
5-Ingredient Cilantro Lime Crema, Best Taco Sauce, Cilantro Lime Crema, Cilantro Lime Crema for Tacos, crema cilantro lime, Lime crema cilantro
Servings:
8
Author:
Jennifer Pallian BSc, RD
Ingredients
⅓
cup
sour cream
3
tbsp
mayonnaise
juice and zest of 1 lime
2
tbsp
minced fresh cilantro
¼
tsp
kosher salt
US Customary
-
Metric
Instructions
Combine Ingredients:
In a small bowl, add the sour cream, mayonnaise, lime zest, lime juice, minced cilantro, and kosher salt.
Stir Well:
Mix all ingredients together until well combined.
Chill:
Let the crema sit in the fridge for at least 30 minutes to allow the flavors to meld together.
Serve:
Use your crema as a drizzle on your favorite dishes, and enjoy!
Notes
Variations and Substitutions:
Swap sour cream for Greek yogurt for a lighter touch.
Add diced jalapenos or hot sauce for heat.
Skip cilantro for a simple Lime Crema.
Use vegan alternatives for a plant-based, gluten-free version.
Include minced serrano peppers for extra spice.
Add a minced clove of garlic for a different flavor profile.
Quick Tips for Crema Perfection
Opt for fresh lime juice and zest.
Chill crema for 30 minutes before serving.
Adjust lime, cilantro, and salt to your taste.
Nutrition
Calories:
55
kcal
|
Carbohydrates:
0.5
g
|
Protein:
0.3
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
8
mg
|
Sodium:
109
mg
|
Potassium:
14
mg
|
Fiber:
0.003
g
|
Sugar:
0.4
g
|
Vitamin A:
71
IU
|
Vitamin C:
0.1
mg
|
Calcium:
10
mg
|
Iron:
0.02
mg