Easy Garlic Butter Sauce (Foolproof, 3-Ingredient Recipe!)
Make this irresistible homemade garlic butter sauce with its rich garlicky taste and easy 5-minute prep.
Servings: 4
Ingredients
- 10 tbsp unsalted butter
- 3 cloves garlic minced
- Salt and pepper to taste
- 1 tbsp minced fresh parsley
Instructions
- Melt the butter in a small saucepan over medium heat.
- Add the minced garlic and cook until fragrant, about 1-2 minutes, stirring constantly.
- Remove from heat and season with about 1/4 tsp kosher salt, 1/8 tsp pepper, and parsley if using. Adjust seasoning to taste.
- Serve immediately or keep warm until ready to use.
Video
Notes
For the best flavor, use fresh garlic instead of pre-minced garlic.
This sauce is versatile; try adding fresh herbs like parsley or basil for extra flavor.
Serve over pasta, steamed vegetables, or use as a dipping sauce for bread. If you don't have lemon juice, a splash of white wine or vinegar can be used as a substitute. Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving. The lemon juice adds a nice brightness and balances the richness of the butter. However, it's optional. If you prefer a straightforward garlic butter flavor, you can omit it. The sauce will still be delicious without it.
Serve over pasta, steamed vegetables, or use as a dipping sauce for bread. If you don't have lemon juice, a splash of white wine or vinegar can be used as a substitute. Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving. The lemon juice adds a nice brightness and balances the richness of the butter. However, it's optional. If you prefer a straightforward garlic butter flavor, you can omit it. The sauce will still be delicious without it.
Nutrition
Calories: 254kcal | Carbohydrates: 1g | Protein: 0.4g | Fat: 28g | Saturated Fat: 18g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 75mg | Sodium: 4mg | Potassium: 18mg | Fiber: 0.05g | Sugar: 0.04g | Vitamin A: 877IU | Vitamin C: 1mg | Calcium: 13mg | Iron: 0.05mg