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Baked Salmon Rice Muffins with Spicy Mayo for Sushi
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5 from 6 votes

3-Ingredient Spicy Mayo Recipe for Sushi (+ Everything Else!)

Did you know you can make a PERFECT Spicy Mayo recipe for sushi in just 2 minutes? These 3 simple ingredients will transform your dinner 🔥
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: Japanese
Keyword: Spicy Mayo Recipe
Servings: 4
Author: Jennifer Pallian BSc, RD

Ingredients

  • ½ cup mayonnaise
  • 2 tbsp sriracha sauce
  • 1 tsp soy sauce
US Customary - Metric

Instructions

  • In a small bowl, mix the mayonnaise and sriracha sauce.
  • Add the soy sauce. Stir until smooth.
  • Adjust the sriracha if you like it spicier or milder.

Nutrition

Calories: 195kcal | Carbohydrates: 0.4g | Protein: 0.5g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 436mg | Potassium: 18mg | Fiber: 0.03g | Sugar: 0.3g | Vitamin A: 29IU | Vitamin C: 5mg | Calcium: 3mg | Iron: 0.1mg