Cocoa Hot Fudge Sauce
This warm, gooey cocoa hot fudge sauce recipe takes ice cream to a new level. It's rich, deeply chocolatey and can be made in the microwave or stovetop.
Jennifer Pallian BSc, RD
heavy cream or milk
In a large microwave-safe bowl, combine sugar, cocoa and cream. Cook on high 2-3 minutes, until sugar dissolves and mixture boils.
Stir in butter and cook on high 2-4 minutes more, watching closely and stirring every 30 seconds or so, until mixture thickens. Stir in vanilla and a pinch of salt.
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