Strawberry Caprese Salad
This Strawberry Caprese Salad features fresh mozzarella, juicy strawberries, fresh basil and a deliciously sweet balsamic reduction.
Course: Salad
Cuisine: Italian
For Balsamic reduction:
- 1 cup balsamic vinegar
- ¼ cup granulated sugar
For salad:
- 1 ½ pints strawberries hulled and halved lengthwise
- 200 grams bocconcini sliced (or whole cocktail bocconcini)
- 2 tbsp extra virgin olive oil
- balsamic reduction
- fresh basil leaves torn
- coarse or flakey salt