Honey-Mustard Pork Chops
In preparation for our Hawaiivacation, I have been experimenting with self-tanners. I did everything right – I showered, exfoliated, shaved, moisturized and waited 10 minutes for it to sink in,…
Pork
Spicy Ground Pork and Vegetable Stir Fry with Peanut Sauce
The photo you’re looking at is the product of my cocky attempt at figuring out my new external flash without reading any manuals, with no tripod, with no previous toying…
Onion-and-Mushroom Smothered Baked Pork Chops
Growing up, one of my favourite weeknight meals was my mom’s smothered pork chops. She’d pour cream of mushroom soup over a pan of bone-in chops, and bake them until…
Spicy Pork Lettuce Wraps
These spicy lettuce wraps are one of my favourite things to eat – I love the sweet-spicy-sour flavour profile of the crispy meat filling, and the freshness of iceberg lettuce…
Baked Cranberry-Chipotle Barbecue Ribs
I know that ribs are typically considered summer fare, but I personally almost never cook them outdoors on a BBQ – preferring, instead, a low and slow indoor method. My…
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Grilled Jerk Pork Chops
How are y’all doing this week? Friday at last? We’ve had a bit of a long week… little peanut has a bug and we’ve been cuddling away a fever on…
Weeknight Pulled Pork with Chipotle Barbecue Sauce
Tender pulled pork in spicy-tangy-sweet barbecue sauce. It has to be one of the most pleasurable foods known to man (in the realm of foods that do not contain hot…
Thai Pork Meatballs & Sweet Chili Sauce
I love the flavours of Thailand – ginger, chili, garlic, lemongrass, lime – and the perfect balance of sweet-salty-sour-hot that winds its way through the nation’s cuisine, singing perfect high…
Sticky Dry Garlic Ribs
Succulent ribs smothered in some kind of messy sauce are probably up in my top 3 favourite foods. These ones are less sauce-y than many of my go-to recipes, but…
Sticky Spicy Ribs
Could I tempt you with ribs that are simultaneously fiery and sticky sweet, falling tender off the bone, slightly charred, and richly meaty? I have a hunch it would be…