This easy, from-scratch carrot cake recipe combines deceptively simple ingredients and techniques to make a stand-out AMAZING moist and tender, perfectly spiced homemade carrot cake. Fluffy, satiny cream cheese frosting recipe included. It’s been said this may even be the best carrot cake recipe in the world. This carrot cake is perfectly moist without […]
This gingerbread blondie recipe (gingerblondies?) make chewy, warmly spiced gingerbread bars with tangy cream cheese icing and pomegranate seeds.
Creamy and hot with a crunchy, buttery breadcrumb topping, baked crab dip is a total crowd-pleaser, and is secretly super quick and easy.
Light, tender, cardamom-scented cupcakes. Parsnip turns out to be delicious in dessert!
Rich, creamy cheesecake popsicles with fresh cherry compote swirl, graham cracker crumbles & a couple of secret ingredients.
Dark, rich, chewy chocolate cookies (seriously the fudgiest), topped with a soft cloud of vanilla cheesecake batter.
I’m at home in New Brunswick. Lazy mornings have been spent lingering over coffee in the sunniest spot of the house – the kitchen table.
