Creamy baked rigatoni with butternut squash & goat cheese
- Jennifer Pallian BSc, RD
- 7 March
Pretty much everything I love in life is represented in this dish. There is roasted butternut squash with sweet, browned edges; tangy goat cheese; crispy bacon; sage and sweet caramelized onions, all tied together with a lick-the-pot delicious browned butter bechamel sauce.