Month: September 2013

Toffee-Dimpled Peach Cake

There’s still a week left of summer, let’s not rush right into pumpkin spiced this-and-that mmmkay? I’m not done with warm-weather (and thankfully, Vancouver has obliged – I hesitate to…

Overnight Yeast Waffles

I’m a pretty serious waffle eater. I chowed my way through a year living in Belgium, demonstrating a hearty appreciation of the chocolate, the beer, the cheese and the fine…